Price List

Cupcake:
Basic 16pcs - RM45 (swiss merigue buttercream/ cream cheese icing/ choc ganache)
Basic + fondant 16pcs - RM60 (swiss merigue buttercream/ cream cheese icing/ choc ganache)
Full fondant 16pcs - RM80 (swiss merigue buttercream/ cream cheese icing/ choc ganache)

Cake:
Basic 8 inch (1.5-2kg) - RM90 (swiss merigue buttercream/ cream cheese icing/ choc ganache)
Mini Cake 6 inch - RM45
Mini Fondant 6 inch - RM100

Macaron
 (Almond Hazelnut Shell)
RM25 for 10pcs

Pavlova 
(with kiwi and strawberry)
*passion fruit curd only when available in the market  
RM50


Bread pudding
 (with custard sauce)
RM25

Creme Caramel 
(also available in cinnamon flavour)
RM16 for 16 individual pcs

Apam Polkadot 
(blueberry fillings, other flavours upon request)
RM 40

Sugar Cookies 
(individually wrapped with personalized tag)
RM5/pcs (100pcs and below)
RM4.50/pcs (200pcs and above)

*there will be additional cost for customization, please request and you will be quoted accordingly ;)

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email liyana.latip@gmail.com